Jennifer Stamm was #roadtripping back to NYC one afternoon, marveling at the fact that more than 125 million hashtags are used on Twitter everyday, when she came up with a way to bring internet shorthand into the real world.
Rebecca Montero wanted to bring an arrestingly delicious olive tapenade to a party, but couldn’t find what she was looking for. That’s when the adventure of crafting a line of sassy savory spreads began.
Born in Nigeria and raised in a West African community in New England, Yemisi knows how to straddle two cultures. Her social enterprise brings West African flavors to the U.S. and benefits farmers in Nigeria.
Brothers Dominic, Nicholas and Daniel couldn't find good chocolate in the U.S. Growing up among the cacao trees of Trinidad and Tobago had spoiled them. Now it's their turn to spoil American chocolate lovers.